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High profile Bristol chef Josh Eggleton has replaced his Chicken shed concept with a forward-thinking small plates joint
High profile Bristol chef Josh Eggleton has replaced his Chicken shed concept with a forward-thinking small plates joint
The British Hospitality Association (BHA) has warned that Government plans to cut the number of low-skilled EU migrants working in the UK could prove ‘catastrophic’ for the hospitality industry.
Beef and gin restaurant Alston Bar & Beef will open a second site, in Manchester, this year following a £2m investment.
"Everybody loves bread.” So says Alastair Gordon, UK operations director at Ole & Steen Danish Bakery, which landed on these shores with its first London site at the end of 2016.