How to tackle the productivity challenge
Martin-Christian Kent, executive director at People 1st, on how restaurant businesses can overcome productivity challenges
Archives for September 3, 2017
Frenchie to extend dining room after refit
Chef Greg Marchand’s London restaurant Frenchie has closed for a refit to extend the capacity of the dining room.
The Restaurant Show unveils impressive line-up for 2017
Running from 2-4 October, The Restaurant Show 2017 will feature inspiring discussions and exciting culinary battles alongside over 450 exhibitors.
Romy Gill brings female-led fundraising feast to Borough Market
Tickets are now available for the second edition of the Severn Sisters’ Feast for Action Against Hunger. The female-hosted event follows on from the success of the first Feast, held in Bristol in 2016.