Opening of the week: Neo Bistro
Anglo chef-patron Mark Jarvis and former Harwood Arms chef Alex Harper have teamed up to open a stripped back restaurant just off Oxford Street
Archives for June 15, 2017
Raymond Blanc’s Brasserie Blanc to open its first restaurant in a hotel
Brasserie Blanc, the French-style restaurant group from two Michelin-starred chef Raymond Blanc, is to open its first site in a hotel, the Marriott Bournemouth Highcliff, on 26 June.
Stephen Harris on The Sportsman winning National Restaurant of the Year
Stephen Harris' self-proclaimed 'grotty' gastropub The Sportsman was named the UK's best restaurant for the second year in a row at the Estrella Damm National Restaurant Awards this week (12 June).
Adam Simmonds to hold ‘pay what you like’ dinner for Grenfell Tower
Chef Adam Simmonds is the latest chef to help the residents of stricken London tower block Grenfell Tower, with a ‘pay what you want’ dinner at his Test Kitchen restaurant in Soho.
SMALL TALK
Jason Atherton: "Any chef that says they feel confident over the next five years is a liar"
Chef Jason Atherton heads up the 17-strong Social Company restaurant group with his wife and business partner Irha. He spoke at Restaurant magazine’s Restaurant Congress about empowering staff, Brexit, and what’s next for the business.
Estrella Damm National Restaurant Awards 2017: The top Asian winners
This year's award winners featured an unmistakable rise of new wave Asian restaurants, from A. Wong to Som Saa to Gunpowder. We round up the best