Ben Tish to leave Salt Yard Group for solo venture
Chef Ben Tish is to leave the Salt Yard restaurant group to pursue a new solo venture.
Chef Ben Tish is to leave the Salt Yard restaurant group to pursue a new solo venture.
Nando’s has launched its first fully sustainable restaurant in the UK.
Kimchee, the Korean sister brand of Wasabi, has opened its long-awaited second restaurant in London’s King’s Cross.
Ben Escobar, bar manager at Chaophraya Newcastle, demonstrates a Reverse Reviver cocktail, one of the restaurant-bar’s most popular and distinctive drinks.
The Academy of Chocolate Awards has received almost double the entries for 2017 as it did for the 2016 competition, as it confirms pastry chef Sarah Hartnett as new chair of judges.