Heston Blumenthal wins Diners Club Lifetime Achievement Award
Heston Blumenthal has been awarded the 2017 Diners Club® Lifetime Achievement Award.
Archives for February 28, 2017
Heston Blumenthal on his Diners Club Lifetime Achievement Award
The Fat Duck chef will pick up one of the world's greatest culinary honours.
Top chefs raise £80,000 for Rare Disease Centre at London hospital
Top chefs including Michel Roux Jr and John Williams MBE have helped to raise £80,000 for the DEBRA skin disease charity.
Nobu Hospitality confirms more details on London’s first Nobu Hotel
More details have been released on the first European Nobu Hotel, ahead of its opening in London’s Shoreditch in spring this year.
Syrian chef to open London pop-up restaurant
A Syrian chef who was forced to flee to the UK is to launch his first pop-up restaurant in London next month.
Ikoyi African restaurant to open permanent London site
West African pop-up Ikoyi is to open its first permanent restaurant at London’s St James’s Market development later this year.
Chef Jérôme Henry to open Edinburgh restaurant
Jérôme Henry, former head chef at Les Trois Garcons in Shoreditch, is to open his first restaurant in Edinburgh this March.
World Chocolate Masters 2018 announces UK & Ireland pre-selection chefs
The World Chocolate Masters 2018 has announced the six chocolatiers, pâtissiers and chefs that have made it through to the pre-selections for the UK & Ireland.
Pancake Day 2017: Mamie’s London on the perfect crepes
Mamie’s in London’s Covent Garden is a French creperie, founded in late 2016 by Breton-born Aymeric Peurois, serving crepes, galettes, and cider.