Daily news, insight and opinion from the world of restaurants
SMALL TALK
Chef Adam Reid has taken control of The French at Manchester’s Midland Hotel following the premature departure of Simon Rogan last year. The restaurant re-opened this month after a refurbishment.
French chef Claude Bosi is aiming to offer an affordable take on fine dining when he relaunches South Kensington restaurant Bibendum at the end of March.
A look at the first solo project from Gordon Ramsay group alumnus Steven Ellis.
A new BBC Two show is to champion British farmers, growers, and fishermen as part of a country-wide tour hosted by Great British Bake Off 2015 winner, Nadiya Hussain.