Former Joël Robuchon chef to open Bōkan at Novotel Canary Wharf
Bōkan, a new restaurant and roof terrace from Aurelie Altemaire, former head chef at L’Atelier de Joël Robuchon, is to open at the 313-bedroom Novotel Canary Wharf hotel in January.
Bōkan, a new restaurant and roof terrace from Aurelie Altemaire, former head chef at L’Atelier de Joël Robuchon, is to open at the 313-bedroom Novotel Canary Wharf hotel in January.
The chef proprietor of Japanese-style London site Shackfuyu, and Robert Ortiz, head of culinary development for the Lima Group, will hold two Nikkei-style events this November.
French chef Jean-Georges Vongerichten is to open a new, as-yet-unnamed restaurant at The Connaught hotel in London’s Mayfair in spring 2017.
Marriott International is to launch its millennial-targeted Moxy brand in Slough as part of a ‘two-in-one’ hotel development.
Premier Inn is planning to double its number of high-tech hub hotels following strong half-year sales at the chain.
The hospitality and tourism industry, including the BHA, UKinbound and VisitBritain, has welcomed today’s decision to expand London Heathrow Airport.
Chinese tourism and aviation conglomerate HNA has bought a 25 per cent stake in the Hilton hotel group, the companies said yesterday.