EAT expands vegan menu and launches open kitchen concept
Fresh food-to-go chain EAT has unveiled a new store design and expanded its range of vegan options ahead of the launch of its largest ever cafe later this year.
Archives for May 10, 2016
Coeliac Awareness Week: Chef Phil Vickery to give gluten-free masterclass
Chef Phil Vickery will be giving top tips on how hospitality operators can better cater for customers following a gluten-free diet in a live-streamed masterclass on 12 May.
Chef Anne-Sophie Pic to open restaurant at London's Four Seasons hotel
Three Michelin-starred French chef Anne-Sophie Pic is to partner with the Four Seasons Hotel London at Ten Trinity Square to open her first UK restaurant, La Dame de Pic.
Cutting tourism VAT could end UK's £13bn trade deficit
The British Hospitality Associtaion (BHA) has ramped up calls for the Government to cut the rate of tourism VAT to fix the UK’s increasingly dire trade deficit.
UK hotel sector could have reached ‘peak demand’
The UK’s hotel market could have reached ‘peak demand’ according to industry analysts as average RevPAR drops for the first time in four years.
English tourism businesses offered slice of Discover England Fund
Tourism businesses and organisations in England are being invited to apply for funding for projects that would help make the country more appealing to international visitors and staycationers.
Street food group Chuck Burgers to launch second permanent site
Chuck Burgers, the American-inspired group best known for its street food van at east London's Hawker House, is to launch its third location and second permanent site.