Costa to reduce sugar in beverages by 25% by 2020
Costa Coffee, the 2,800-site brand from Whitbread, has pledged to reduce the added sugar content in its beverage range by 25 per cent by 2020.
Archives for May 9, 2016
US entrepreneur buys Morgans Hotel Group for $82m
American hospitality entrepreneur Sam Nazarian’s SBE Entertainment Group has acquired Morgans Hotel Group for $82m.
Edwardian Hotels London launches robot concierge
Edwardian Hotels London has unveiled its first artificially intelligent employee – a chatbot called Edward.
West Berkshire Brewery on track to open pub and expand brewery capacity
West Berkshire Brewery, the David Bruce-led brewer, is on track to open its first pub and extend its brewery after over-reaching a £4m funding target.
Pizza Hut Delivery to push forward with Express format
Pizza Hut Delivery is planning to push forward with its quick serve format Pizza Hut Express as part of a £40m investment into its UK and Ireland business.
Business Profile: New Moon Co
With four gastropubs and four different restaurant brands, New Moon Co is building a diverse portfolio across the north.
Porky's crowdfunding to become the 'biggest BBQ chain in the UK'
Memphis-style restaurant Porky’s is launching a crowdfunding campaign to become ‘the biggest barbecue chain in the UK’.
Dish Deconstructed: Robin Gill’s Galician octopus
Watch Robin Gill, chef-owner of newly-opened Counter Culture in London’s Clapham, demonstrate how to cook the restaurant's Galician octopus dish.