Daily news, insight and opinion from the world of restaurants
A craft beer and food bar from a former Restaurant Sat Bains chef, a former chef restaurateur at the Cross in Kenilworth, and a former director at Mitchells & Butlers restaurant group, has opened in Nottingham.
While there are already restaurants dedicated to cereal, grilled cheese, meatballs and chips, the humble avocado now has a whole pop-up restaurant opening in its honour.
InterContinental Hotels Group (IHG) is to open a £15m Hotel Indigo in the Grade II listed Shire Hall in Durham city centre.
The Association of Licensed Multiple Retailers (ALMR) and the British Beer & Pub Association (BBPA) have joined forces to campaign for a reduction in VAT in the hospitality industry.
Celebrity chef James Martin has joined Virgin Trains as executive chef.
Staycity is to open 202 serviced apartments at Liverpool’s Corn Exchange building in 2017.
Marriott International has launched a training academy in Manchester to help young and unemployed people in to work in hospitality.