ASK THE EXPERTS
What legal issues to consider before opening a pop-up
Amanda Hurst, associate in the real estate team at Weightmans LLP, discusses the legal issues to consider when opening a pop-up restaurant or bar.
ASK THE EXPERTS
Amanda Hurst, associate in the real estate team at Weightmans LLP, discusses the legal issues to consider when opening a pop-up restaurant or bar.
Scottish charity Action on Hearing Loss Scotland has called on Scottish hotels to better accommodate for the needs of deaf guests.
Antidote, the Carnaby Street restaurant and wine bar overseen by Hedone chef patron Mikael Jonsson, is the latest venue to be hit by recruitment challenges caused by a shortage of skilled chefs in London.
Restaurant groups including Pizza Express and the Casual Dining Group (CDG) are facing criticism for deducting a percentage of staff tips paid on credit card.
Handmade Burger Company has become the latest restaurant group to receive Gluten Free (GF) accreditation from Coeliac UK.
InterContinental Hotel Group (IHG) is trialling the use of a delivery robot at its Crowne Plaza hotel in California’s Silicon Valley.
UK nightclubs are closing at an alarming rate, according to figures released by BBC Newsbeat.