Daily news, insight and opinion from the world of restaurants
Craft brewer BrewDog has announced plans to build a craft beer themed hotel as well as expand its UK bar estate and extend its brewery capacity by raising £25m through its Equity for Punks crowdfunding campaign.
French chocolatier Valrhona has started its search for talented pastry chefs and chocolatiers to compete in the next UK Pastry Open.
The UK hospitality sector has lost at least £16bn in potential revenue over the last year by ignoring the over 65 age group, according to a report from Barclays Corporate Banking released today.
Chelsea based The Good Life Eatery is bringing its ‘clean food with attitude’ to a second site opening in Marylebone in early May.
InterContinental Hotels Group (IHG) has launched its 'Zhou Dao' programme across its global estate to ensure its hotels are ready to welcome a growing number of Chinese travellers.
A team of students from Westminster Kingsway College has won the Nestlé Professional Toque d’Or 2015 competition.