Aparthotels Adagio comes to London
Serviced apartment provider Aparthotels Adagio has just announced its plans to develop two new aparthotels in London, which will mark the company’s first venture into the nation’s capital.
Serviced apartment provider Aparthotels Adagio has just announced its plans to develop two new aparthotels in London, which will mark the company’s first venture into the nation’s capital.
Synergy Hotels is set to open its £115m Hilton London Bankside in summer 2015.
This July the Westbourne Drinks Co. is launching Duppy Share, an independent and premium golden Caribbean rum.
EBLEX, a division of the Agriculture and Horticulture Development Board, has launched a marketing tool for the meat industry that grants chefs and caterers access to beef and lamb images for use in promoting their business.
Independent hospitality businesses should ensure they offer a card payment option as British consumers increasingly see cashless payments as a decisive factor.
Imbibe Live, the annual exhibition for anyone who sources, buys or serves drinks in the licensed on-trade, will return to London’s Olympia Grand on 1-2 July.
Foodservice suppliers Brakes has launched a new range of sauce pellets to help chefs save time while delivering consistent quality sauces.
Boutique hotel design is no longer just about luxury, with Generation Y’s and young professionals looking for high-design properties that offer a lower price point with modern amenities and the right 'vibe'.
Customers posting pictures of your food on social media is a trend you can't escape, but by following simple guidelines you can actually use the #foodporn craze to your advantage.