The City Barge riverside pub to open in Chiswick
The historic City Barge pub by the Thames in Chiswick will be opening at the end of May after an extensive refurbishment programme.
The historic City Barge pub by the Thames in Chiswick will be opening at the end of May after an extensive refurbishment programme.
Glasgow hotels enjoyed their highest occupancy levels for 15 years in 2013/14, breaking the 80 per cent barrier for the first time since record-keeping began in 1999.
London’s chefs are getting increasingly creative to get around the city’s crushing real estate costs, permanently changing the whole dining experience, according to chefs and food critics.
Restaurant and pub sales were 3.8 per cent down this year compared to 2013’s four-day Easter weekend, partly due to bad weather, the Coffer Peach Business Tracker has revealed.
Restaurants' use of social media was a key topic at Hotelympia 2014 where Mars Foodservice UK announced the launch of its social media training workshops for chefs.
Hotelympia 2014 was buzzing with people wanting to sample the latest food and drink innovations.
Hygiene and fire safety are key components of running a successful kitchen. This year's Hotelympia has seen an array of product launches in this field.