Archives for March 28, 2014

← 2014

New seafront tapas restaurant to open in Birchington

By Lauren Houghton

New tapas restaurant Taste of the Med @ the Minnis is opening in Kent in May, fronted by chef patron Jason Freedman and situated above his current eatery Minnis Bar & Restaurant.

Growing trend in burgers for breakfast

By Lauren Houghton

Burgers are becoming a staple British breakfast choice when eating outside the home according to industry figures released by the NPD Group.

Hot Talent 2014: front-of-house finalists revealed

By Carina Perkins

Five talented young hospitality managers have made it through to the finals of this year’s Hot Talent awards, which are organised by Hotelympia and supported by BigHospitality and Restaurant Magazine.

Artisan coffee pods hit foodservice

By Luke Nicholls

As BigHospitality's non-alcoholic drinks special feature draws to a close, new coffee capsules brand CaféPod has launched its Origins Inspired range into wholesale.