Business Profile: The Stable
A Dorset-born British pizza and cider brand has its sights on the capital – and to fill the gap left by Union Jacks’ departure. Founder Nikki Cooper spills the tomato sauce.
A Dorset-born British pizza and cider brand has its sights on the capital – and to fill the gap left by Union Jacks’ departure. Founder Nikki Cooper spills the tomato sauce.
Fresh from securing £13.5m of new funding for expansion, Raymond Blanc's Brasserie Bar Co is expecting to open its third White Brasserie Company pub in Orpington later this year and is currently in talks on another four units.
Future Drinks Company has launched a new natural sparkling soft drink brand to meet the growing demand for healthier adult refreshments.
Privately-owned bar, club and restaurant company Glendola is investing £1m into two new food and drink establishments at Glasgow’s Central Station.
The search is back on for the UK’s most innovative food and drink enthusiasts, with the Young British Foodie Awards 2014 now open for entries.
The Fusion Group of Companies, which owns and operates a collection of hotels and self-catering lodges in Scotland, is set to open a new food and drink destination with rooms in Perthshire.