Aslotel launches hairstyling combination set
Hotel equipment supplier Aslotel has launched a hairstyling package which includes a wall-mounted hairdryer and ceramic hair straighteners.
Archives for November 7, 2013
Loungers wins Operator of the Year at R200 2013 Awards
Informal food-led bar and restaurant operator Loungers has been named the Operator of the Year at the 2013 R200 Awards.
Des McDonald to launch new BBQ concept
Fresh from opening the successful Fish & Chip concept in Islington earlier this year, Des McDonald is opening a new BBQ restaurant and bar in Camden.
Roux rules Harden’s survey as Ramsay comes up short
Michel Roux Jr’s legendary Mayfair restaurant Le Gavroche offers ‘the top gastronomic experience’ in London, according to a survey of over 9,000 diners by revered restaurant guide Harden’s.
HMRC reminds small restaurant, hotel and pub companies about Employment Allowance
Small businesses in the restaurant, hotel and pub sectors are being reminded about the Government's new Employment Allowance which comes into force next April.
UK grows in appeal to US travellers and staycationers
The number of people coming to the UK from America has risen by 23 per cent in the last year with travellers from Canada, Singapore and China also showing a greater interest in the nation as a tourist destination.
The Hand & Flowers: Restaurant magazine visits the UK's number one restaurant
How can a cramped market-town pub be voted the UK's number one restaurant? Answer: Tom Kerridge. Restaurant magazine visits the chef at the Hand & Flowers to find out more about the business and what contributes to its success.
Young’s re-opens Richmond pub with MasterChef star on-board
London-based brewer and pub operator Young’s has re-opened its riverside White Hart pub in Barnes following a £500k refurbishment, with a MasterChef finalist at the helm of a new dining room housed within the venue.