Mitch Tonks: Pearls of Wisdom
The seafood maestro and co-owner of The Seahorse in Dartmouth has just opened a second site of his casual seafood brand, Rockfish Seafood and Chips, in Plymouth.
Archives for July 11, 2013
Inventive Leisure to plough £6.6m into rollout of new-look Revolution
Revolution bar operator Inventive Leisure has announced it is to spend £6.6m on rolling out a new format for its venues following successful trials in eight sites.
‘Miss the kitchen? Not in a million years’: Mark Sargeant enjoying life as a restaurateur
With less than a week to go before Mark Sargeant takes over the F&B operations at the Great Northern Hotel in King’s Cross, the former Claridge's chef has admitted that he will be staying firmly out of the kitchen as he looks to concentrate on being a...
Saatchi & Saatchi chief executive to open Annual Hotel Conference
The lineup for the Annual Hotel Conference (AHC) 2013 has been revealed and Kevin Roberts, chief executive of Saatchi & Saatchi, will open the event, while Robert Cook, chief executive of De Vere Hotels and De Vere Village Urban Resorts, will be the...
Consolis launches small, low-cost integrated EPoS for SMEs
Consolis Payments has launched a small, low-cost EPoS system for small and medium sized businesses to enable customers to pay bills in a variety of ways.
How to set up a food business: Pop-up to host restaurants and advice clinics
The team behind food start-up business support programme Kitchenette are to launch a summer pop-up in Islington which will give potential entrepreneurs the chance to hear from some of the industry's success stories including MeatLiquor founder Yianni...
Shoryu Ramen hits Soho following pop-up trial
Less than a year after launching its first restaurant on Regent Street, Japan Centre Group has doubled up on its Shoryu Ramen concept with a permanent site replacing its pop-up venue on Denman Street in Soho.