Daily news, insight and opinion from the world of restaurants
Catering equipment supplier Imperial has brought a new tough shelving range to the market, especially designed for use in commercial kitchens and refrigeration units where storage is needed.
A new report commissioned by the British Beer& Pub Association (BBPA) shows that 300,000 young people are directly employed in the beer and pub industry, fuelling concerns that plans for huge beer tax hikes in next month’s budget will put more young...
2012 is set to be a record year for occupancy in London hotels but the situation after the Olympics will remain difficult although hotels in the regions may benefit in 2013, according to latest forecasts from Pricewaterhouse Coopers (PwC).
Oldham council is planning to build a hotel and hospitality training academy in the town which it believes could become a blueprint for more academies across the UK in the future.
Tim Martin, the founder of JD Wetherspoon, is among the pub and bar industry personalities headlining the annual Association of Licensed Multiple Retailers (ALMR) conference in May celebrating the organisation’s 20th anniversary.
TV chefs John Burton-Race and Jonathon Davies have partnered to create The Restaurant Experience – an innovative interactive restaurant, chosen by the people for the people.