Time Out Eating and Drinking Awards 2011 winners revealed
Having drawn up the shortlists and anonymously revisiting all the finalists, Time Out has announced London’s best new restaurants, bars and cafés of 2011.
Archives for September 29, 2011
The Real Greek and Prestige London appointments
Kefi Ltd has appointed Christos Karatzenis as the new Head of Operations for The Real Greek, the London-based restaurant group.
1000 pubs signed up for Camra's cider pub accreditation scheme
The Campaign for Real Ale (Camra) has announced that over 1,000 pubs have now signed up to its cider pub accreditation scheme, ahead of National Cider and Perry Month which begins tomorrow.
Adam Bennett to represent Britain in Bocuse d'Or 2013
Adam Bennett, head chef at Simpsons restaurant in Edgbaston, has been chosen to represent Britain in the next Bocuse d'Or competition.
IDEAS FROM YOUR PEERS
Chocolate week at Terre à Terre and newlywed package at The Chester Grosvenor
Restaurants, pubs and hotels including Terre à Terre and The Chester Grosvenor tell us about special events and promotions they are running to attract more customers.
Hot Diggidy Dog Sauce develops single-use sachet for foodservice sector
Hot pepper sauce supplier Hot Diggidy Dog Sauce, has developed a single-use sachet designed for use in restaurants, hotels and pubs.
Lower-strength beer the way forward with 35p tax drop
Britain’s 5,000 beer brands bare to be boosted by new entrants into the lower-tax category as the fifty per cent tax break on lower strength beers goes live tomorrow.