Chef Vincent Menager aims to create true Anglo-French restaurant in London
Former Brasserie Roux executive chef Vincent Menager will open a restaurant at St James Hotel next month that will aim to merge French and British cuisines.
Former Brasserie Roux executive chef Vincent Menager will open a restaurant at St James Hotel next month that will aim to merge French and British cuisines.
The English Rose hotel chain is selling four of its Scarborough hotels after part of its business was placed into administration.
Malmaison and Hotel du Vin chief executive Robert Cook has been elected the first president of the Hospitality Professionals Association for Finance, Revenue Management and IT (HOSPA), the organisation which replaces the British Association of...
Bluebell pub and restaurant in Henley has appointed award-winning chef Simon Malin as its head chef.
Jamie Oliver’s new restaurant concept Union Jacks is to serve wood-fired flatbreads featuring Great British flavours, it has been revealed.
Cavendish Bars will launch a new pub brand in Oxford this week with plans to 'fill the void' of live music venues in the area.