Daily news, insight and opinion from the world of restaurants
A massive 84 per cent of hospitality business owners and managers have said they are not planning to make changes to staffing levels during the Olympics next year despite 15 per cent of workers saying they’d pull a sickie to watch the Games.
Twenty-five London chefs, including Richard Corrigan, Michel Roux Jr and Francesco Mazzei, have come out in support of Slow Food UK by attending the launch of its Chef Alliance in London.
London’s boutique hotel sector is set to double in size over the next two years, with an estimated 2,544 more rooms due to be added in London by 2013.
The Campaign for Real Ale (Camra) has named the 16 best real ale pubs in Britain in its yearly guide released today.
Next week BigHospitality is heading to Devon to investigate the region’s bountiful, seasonal produce with a stellar line-up of chefs and restaurateurs – and you could join us.
Pub and restaurant chains saw marginal growth in consumer spending for August, despite the negative effects of last month’s riots.