Hotels’ double-digit growth won’t last, say experts
Hotels across the UK delivered double-digit revPAR growth in the third quarter of the year, although experts warn the positive performance will not last into 2011
Hotels across the UK delivered double-digit revPAR growth in the third quarter of the year, although experts warn the positive performance will not last into 2011
A new study has found that the level of background noise affects our perception of the flavour and texture of food, a theory that some chefs – like Heston Blumenthal – have already taken to their diners
Laith Khalaf, pensions analyst at Hargreaves Lansdown, advises one reader on how to get the most of his pension plan as a self-employed, single operator
Three more former Regent Inns sites are coming onto the market, a year after the operator went into administration
Restaurants and food businesses across the UK may soon be faced with compulsory food hygiene rating, following recommendations from a government report that the Food Standards Agency’s (FSA) scheme becomes mandatory