After hours with...Nicolas Clerc
Nicolas Clerc joined Le Pont de la Tour last May as head sommelier and manager of the Wine Store. He talks about his career and shares his top tips for success in his field
Archives for April 8, 2010
Hoxton Pony hosts tea parties and Hilton hotels honour loyal guests
Restaurants, hotels and pubs tell us what they're doing to make their business more appealing and draw in more trade
92% of hospitality workers against National Insurance rise
More than 90 per cent of workers in the hospitality industry are against Labour's planned 1 per cent rise in National Insurance, according to the results of an online survey