Chef Paul Bloxham to open second gastropub
Chef/restaurateur Paul Bloxham of The Tilbury in Datchworth, is to open a second gastropub in the area, The Blue Anchor in St Albans
Archives for April 5, 2010
24 chefs line up for fifth series of Great British Menu
The fifth series of chefs' competition Great British Menu starts on BBC Two tonight with 24 chefs from eight UK regions set to battle it out for the chance to cook at a banquet hosted by HRH the Prince of Wales
Whitbread invests £42m in Scottish hotels and restaurants
Whitbread is to spend more than £42m on building hotels and restaurants in Scotland over the next two years
Ask the Experts: How can I distribute tips fairly?
A reader asks our expert Martin Couchman of the British Hospitality Association, for advice on the best way to distribute tips to staff