Business profile: Paul Symonds of Bay Restaurant Group
A debt-for-equity deal secured the future of the Uk's fourth-largest casual dining operator. Bay Restaurant Group chief executive Paul Symonds explains why it's now full steam ahead
Archives for October 4, 2009
Cask ale continues to grow in popularity
The author of a report out today suggests that cask beer can offer publicans a 'lifeline' out of recession as it increases its share of the on-trade beer market
BaxterStorey is first contract caterer to source only British meat
BaxterStorey has become the first contract caterer in the UK to commit to sourcing all its fresh meat from the British Isles