Archives for September 29, 2009

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The 21 most influential people in the restaurant industry

By Stefan Chomka

To celebrate 21 years of the Restaurant Show we asked more than 16,000 people to name the key figures alive today who have had the biggest impact on the UK restaurant industry. Here are the names we were given

L'enclume chef Simon Rogan takes on organic farm

By Paul Wootton

Chef Simon Rogan has opened a research and development facility next to L’enclume, his Cartmel-based restaurant with rooms, as well as acquiring an organic farm nearby