Jun Tanaka teaches tricks of the trade with new cookbook
Jun Tanaka, Executive Chef at Pearl restaurant in London, has told BigHospitality he is penning his first cookbook to help inexperienced cooks turn simple dishes into restaurant-style food
Jun Tanaka, Executive Chef at Pearl restaurant in London, has told BigHospitality he is penning his first cookbook to help inexperienced cooks turn simple dishes into restaurant-style food
Hilton Hotels Corporation launches its first Doubletree by Hilton hotel in Scotland as part of expansion plans for the brand across Europe