The company has confirmed the opening of new Boss Pizza restaurants in locations Aberdeen, Coatbridge, Cumbernauld, Glasgow, Hemel Hempstead, Huddersfield, Shepherds Bush, Luton, Oldham and Wolverhampton.
Boss' pizzas are made with dough that has been kneaded for 27 minutes then proved for two days to create its nine, 12 or 16-inch pizzas.
“The response to our brand of pizzas has been incredible” says Ajmal Mushtaq, CEO at Boss Pizza.
“This is very exciting time for Boss Pizza. The demand for the Boss Pizza Brands has exceeded our expectations and we are delighted to be expanding across the UK"
Over the past few years the brand quickly grown with the recent opening a new headquarters in Hamilton, Scotland.
“We have invested heavily in our new head office, a bigger support team and our distribution capabilities," says Ross Findlay, operations manager at Boss Pizza.
"This will really help accelerate growth across the UK and provide the franchisees the best possible support service.”