Truffle Burger heads to Marylebone

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London-based 'finer diner' brand Truffle Burger will open its fourth bricks and mortar site later this month in Marylebone.

The new 45 cover restaurant will sit next door to Selfridges department store and serve a menu that, as with the group's previous sites, heralds truffle as its hero.

“It’s amazing to be launching in such an iconic part of central London,” says Tom Bickers, who founded Truffle Burger back in 2018.

“We’re looking forward to tempting new customers into Team Truffle, whilst also sticking to our focus of making great tasting, high quality dishes in a fun, relaxed environment.”

The Marylebone menu will feature the group's 'signature' Truffle Burger made with 90-day aged rare-breed British beef, melted raclette cheese, home-made fig jam and black-truffle mayonnaise; and a truffle honey chicken burger with twice-coated buttermilk chicken thigh, bacon ketchup, truffle honey and whipped goat's cheese.

Sides, meanwhile, will include truffle and parmesan fries; and deep-fried brie with truffle honey. 

Truffle Burger originally started life as a street food outfit and launched its first bricks and mortar site on Bateman Street in Soho in 2020. It subsequently launched sites in Bishopsgate and Stoke Newington, both of which opened last year. 

The group also operates a food van at KERB's Southbank market every summer; and a stall within Seven Dials Market in Covent Garden.