The Burrell Restaurant, The Burrell Coffee Shop and an Espresso Bar will all sit on-site at the home of The Burrell Collection in Pollok Country Park, Glasgow’s largest green space.
The Burrell Restaurant will serve a breakfast menu with highlights including a full Scottish and a full vegan version as well as a lunch menu of haggis bites with beetroot chutney, pickled cucumber and wholegrain mustard; a burger with streaky bacon, melted cheese, red onion, iceberg lettuce, spiced burger sauce, and gherkins; and pan-fried scrabster cod fillet with lentils, crispy kale, Tenderstem broccoli, parsley and caper dressing.
The Espresso Bar, Coffee Shop and Restaurant will serve Benugo’s 100% carbon neutral coffee - the coffee menu was created in collaboration with ClimatePartner for customers to see the carbon footprint of the most impactful hot drinks so they can make an informed choice.
“The Burrell Collection is such a landmark opening for Scotland and we are excited to be part of it,” says Phil Cass, Benugo operations director in Scotland.
“We can’t wait to bring our impeccably sourced Scottish produce, delicious food, carbon neutral coffee and local West Brewery beers to a new audience.”
The Benugo brand includes high street stores, cafes and restaurants within some of the world’s best-loved public spaces, including Edinburgh, Stirling and Urquhart Castles, National Museum of Scotland, V&A, The Royal Parks, The British Museum, BFI Southbank and John Lewis stores through the UK including Edinburgh and Glasgow.
