Laurent Perrier Champagne bar to join Marco Pierre White’s restaurant at Birmingham’s Cube

Offering views of the city from the 25th floor of the new Cube building, the 50-seater Laurent Perrier lounge is a joint venture with Sanguine Hospitality and will be the family-owned Champagne house’s first bar outside of London.

“The house of Laurent Perrier has a pedigree for innovation and is renowned for achieving many firsts with the development of its champagne range,” said Steve Brandwood, sales director for Laurent Perrier in the UK. “It’s a natural fit to be partnering with the forward-thinking people at Sanguine Hospitality on such an exciting space.”

Affordable glamour​

With Marco’s Birmingham already fully booked for dinner service for its opening two weeks​, the arrival of the Laurent Perrier bar is sure to boost its popularity even further.

Nick Taplin, managing director of Sanguine Hospitality, added: “There is a real taste for affordable glamour in the city and we’ve set out to deliver a 21st Century destination. This venue will allow people to sip excellent champagne before enjoying exquisite food at Marco’s and perhaps even an opulent night at Hotel Indigo.”

“With the restaurant and hotel set to open early next month, followed by the Club & Spa in January, these are really exciting times for us and the new Laurent Perrier bar is truly the icing on the cake.”

For more information on the new Champagne bar and on Marco ‘s Birmingham, visit www.mpwsteakhousebirmingham.com​.