The fourth episode of our Behind the Brigade series - sponsored by Nisbets - sees The Ritz's executive chef John Williams give us a tour of the dining rooms.
From growing herbs on the wall to using ethical dairy suppliers, we run-down the key areas where you can make more sustainable choices in your restaurant.
On-trade wine volumes are falling, but value is proving to be far more resilient in top restaurants, bars and pubs as consumers continue to explore and trade-up to higher quality wines.
The team behind London's Le Bab and Masion Bab are launching what is surely the world's most ambitious kebab restaurant. Just don't mention the word 'posh'.
Flat Iron managing director Jo fleet has suggested there is “no number” on the scale of sites the brand could open – though admitted there was no longer any appetite in the industry to reach 100 or 200 sites.
Chef restaurateurs Chris and Jeff Galvin’s two restaurants at the Waldorf Astoria Edinburgh - The Caledonian are to close by “mutual agreement” within the next few months.
The CEO of Bounce operator Social Entertainment Ventures has said there is potential for the company to open in up to 70 metropolitan areas in the United States.
The Foraging Fox All Natural Beetroot Ketchup has been named Product of the Year at the Chefs’ Choice Awards, which took place last night (5 March) at London’s The Shard.
The Rockingham Group’s first foray into the restaurant world is a clever, all-day affair that offers multiple price points and channels Sheffield’s unpretentious attitude.
Boparan Restaurant Group (BRG) is the latest casual dining group to explore entering into a Company Voluntary Arrangement (CVA), with the company looking to close 27 of its Giraffe and Ed’s Easy Diner restaurants.
Bella Italia, Las Iguanas and Café Rouge operator Casual Dining Group (CDG) will focus on developing its concessions and delivery-only businesses this year because it has “never been more competitive” for high street restaurants.
The CEO of Carluccio’s has said the restaurant group would have folded within two weeks if it had not entered a Company Voluntary Agreement (CVA) last year.
